{"id":2951,"date":"2024-07-07T23:37:50","date_gmt":"2024-07-07T23:37:50","guid":{"rendered":"https:\/\/sciencesandnatures.com\/?p=2951"},"modified":"2024-07-07T23:37:51","modified_gmt":"2024-07-07T23:37:51","slug":"a-dear-friend-gave-me-this-recipe-years-ago-and-ive-been-making-it-every-weekend-since","status":"publish","type":"post","link":"https:\/\/sciencesandnatures.com\/a-dear-friend-gave-me-this-recipe-years-ago-and-ive-been-making-it-every-weekend-since\/","title":{"rendered":"\u201cA dear friend gave me this recipe years ago and I\u2019ve been making it every weekend since!"},"content":{"rendered":"\n
The No-Bake Chocolate Eclair Cake is a delightful and effortless dessert that\u2019s perfect for any occasion. Combining layers of graham crackers and creamy vanilla pudding topped with a rich chocolate frosting, this cake offers a refreshing and indulgent treat. Whether you\u2019re hosting a party, attending a potluck, or simply craving something sweet, this dessert is sure to impress with its delicious flavors and easy preparation.\n\n\n\n No-Bake Chocolate Eclair Cake: A Quick and Decadent Dessert The No-Bake Chocolate Eclair Cake is a delightful and effortless dessert that\u2019s perfect for any occasion. Combining layers […]\n","protected":false},"author":2,"featured_media":2952,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/posts\/2951"}],"collection":[{"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/comments?post=2951"}],"version-history":[{"count":1,"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/posts\/2951\/revisions"}],"predecessor-version":[{"id":2953,"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/posts\/2951\/revisions\/2953"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/media\/2952"}],"wp:attachment":[{"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/media?parent=2951"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/categories?post=2951"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sciencesandnatures.com\/wp-json\/wp\/v2\/tags?post=2951"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Ingredients\n\n\n\n
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Instructions\n\n\n\n
Make the Pudding Mixture (5 minutes)\n\n\n\n
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